This is how I unload the dust shosher. So first I open it and then I'm going to start with the cutlery.

So I get all the forks first out of the little sections and then I put it in this compartment over here, but not these compartments, there for later.

And then I get all the spoons, making sure they're all clean and if one of them isn't clean I just put them on the side here.

And I'm going to put the spoon in this section.

And then I'm going to get all the knives, making sure they're all clean and if it isn't clean I put it here.

And I'm going to put them in this middle compartment so it's all split into sections.

Then I'm going to get our chopsticks, making sure they're all clean.

And then I'm going to put them in this compartment here, this is the chopstick compartment.

Then I'm going to get these tweezers and this spatula and I'm going to put them in this section, which is all the miscellaneous items.

Then I'm going to get the sharp knife and I'm going to put it on this magnet on the wall here where all the other ones are.

So then what I do is I close this and I move on to the next section.

So this is just my packed lunch box with blades. And I'm going to put them on this compartment here, on the shelving unit with all the other ones.

And then I get my glasses and I put them in the second drawer down with all the other mugs and glasses.